Whole Barley

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Whole Barley Specification

Product Type
Natural Cereals

Style
Fresh

Feature
Normal

Form
Granular

Packaging
Packing, Jar

Origin
India

Shelf Life
5-10 Months

Whole Barley Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 - 10 Days

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

About Whole Barley

Whole Barley is a fresh and granular product that is sourced from India. It comes packaged in jars and has a shelf life of 5-10 months. This product is perfect for those who are looking for a healthy addition to their diet as it is a great source of fiber, protein, and other essential nutrients. Whole Barley is a versatile ingredient that can be used in a variety of dishes, such as soups, stews, salads, and even desserts. Its neutral flavor profile makes it a great addition to any recipe. This product is available from distributors, exporters, importers, manufacturers, service providers, suppliers, and traders.

FAQs of Whole Barley:

Q: How should Whole Barley be stored?

A: Whole Barley should be stored in a cool, dry place, away from direct sunlight.

Q: How can Whole Barley be prepared?

A: Whole Barley can be prepared by boiling it in water or broth until it is tender. It can then be used in a variety of recipes.

Q: Is Whole Barley gluten-free?

A: No, Whole Barley is not gluten-free as it contains gluten.

Q: What are the health benefits of Whole Barley?

A: Whole Barley is a great source of fiber, protein, and other essential nutrients. It can help lower cholesterol, reduce the risk of heart disease, and improve digestion.

Q: Can Whole Barley be used in desserts?

A: Yes, Whole Barley can be used in desserts such as puddings, porridges, and even cakes. Its neutral flavor profile makes it a great addition to sweet dishes.

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